Hot and Sweet Apple Cinnamon Chutney with a piece of wheat bread or with a wheat paratha will be a fresh start for a monsoon morning. Chutney/sauces are so easy to make and when they pair with the appropriate food, they make a fabulous flavour and touch. Sweet chilli sauce are the best condiments where they go with all types of foods, and it’s super easy to make in home.

The addition of dried red chilli flakes add a “warming” gentle sensation in your mouth. Indeed this is not so hot, the sweetness will dominate in the first bite and then the fiery hotness will head off to add a depth of flavours. I plan to try this recipe with tropical fruit, but i don’t have pineapple in hands to try. If you love sweet and chilli sauce, then don’t miss this amazing sauce.

This is my First post for Shhhhh Secretly cooking challenge for the month July. Our Group decided to take challenge with chutney recipe, this group members will paired and the paired members share their secret ingredient’s to took the challenge. As per chart this month, I was paired with Amrita writer of The Food Samaritan.

Amrita Gave me a fruit of my choice and cinnamon to make this challenge, at first I was thinking with pineapples, then plums and the mission ended with red apple. Hot & sweet Apple cinnamon chutney is such an delicious fiery dip. This sauce can be used to prepare pasta too. Hope you all like this post, try this out and let me know about your experience.

Shhh cooking group was created by Priya of Priyas versatile recipes. Now a good group of people leading this wonderful team, below is the logo.