How to make Brinjal Thokku for Biryani
Brinjal Thokku, such an nostalgic pair with ambur biryani. my last post was about “Ambur Chicken Biryani”, this recipe also a most awaited one, one of my reader friend ask this recipe very particularly the ambur version. Since ages i want to try this thokku, as this is a favourite accompany with biryani we all love this spicy dish and the time comes now to share.
Last week while watching Ambur biryani video, this those was a follow up in that session, but the masala is the blind clue for me,they didnt shared the special masala recipe in that video, so I adapted the method and prepared my own very masala to bring back the original touch. However i tasted that thokku for many times, i can bind up the taste with my sixth sense. I’m very confident to prepare the masala, and the taste was amazing my gravy looks bit thicker in consistency, anyhow the taste was too good. This is Joe’s favourite side dish, so no doubt i took some strain to make his favourite one to the exact taste.. Scroll down for the complete recipe.